food & photography
So when it’s weekend, I get more time to do things which I like. Things like baking something good at home, things like styling the food I make, and things like photographing them and then finally writing them up here. Haha! I know, it’s nothing new. And if it is not for all these things, you, my dear blog reader and I would never have connected in first instance. Jokes apart, seriously I like to spend more time doing all these things. …
Crumble are probably the most comforting, most forgiving and easy to make desserts which one could whip up in no time. Good thing is you could stuff in as much of seasonal fresh fruits into these little beauties, as you desire. I love crumbles without any doubt. The buttery crumbly topping and the sweet and sour tasting vibrant juicy fruit just lures me to dig my face into a bowlful. …
So while my last post was about the Grilled Pineapple Mojito cocktail I enjoyed sipping last weekend, I forgot to mention that these seeded rye crackers with avocado hummus were amongst the few munchies which I came along….